CHEESE

j'aim le formage!!! i love cheese it tastes good. now back when i was a little boy cheese was just being invented. well first you take the chicken insides and mash them into a fine paste. you cover it in green jellow and cook it for 3 days! and as a young woman myself i enjoy many types of cheese today.
many mice eat cheese today. mice are small and cute and are great in stues! road kill ia another favorite of mine esuecially when its hot off the pavement. the maggots give it extra flavor.

bye bye
CAPITAN
6,313 views 7 replies
Reply #2 Top
Oh, that moved me so! I feel as if I just read a revolutionary new novel. Please keep up the good work.

Capt. over and out!

(w2g girls! lol)
Reply #3 Top
We have a cheese here called coon cheese, its absolutely fantastic.

I love cheese sauce on broccoli... I also like Chicken parmagana for its cheesy goodness. For some interesting facts on Cheese click on the link - you will be amazed by the profound wisdom.

BAM!!!
Reply #4 Top
cheese!!! I love cheese!!! and chicken parmagana is great. I'll check the link out later.

Capt. over and out!
Reply #5 Top
ahhh very lovley my lil rabid squirrel! my hermaphrodite grandmother would make a lovely squirrel'n'cheese stew... ahhh in the good old days just me and my brother... "Papa," i would say to my brother "can you take me out over yonder to hunt some squirrel down with are lassos so i can have squirrel'n'cheese stew?" "Ay son," my brother would say, "your aunt does make the best stew"..... yes times where i walked up hill both ways to get to school

sir quaker oats takin a dump <---- constapated
Reply #6 Top
yes, i have to agree that as a mother/father of 7858.74 offspring cheese provides my family with great nutrition. i do recommend putting some rat poison in the stew though, just to add that delightful taste.

-always stick sporks in sockets, over and out captian commando
Reply #7 Top
When I was a little guy growing up in the big city of Panama City Beach, FL I would often go to my mom's friend's house and get some delicious strawberry jam. I loved to just spread it on the bread with a knife. (something you can't do with most jams). Then as I grew I noticed that I was missing something. I wasn't sure what it was. I thought that maybe it was chicken sandwiches or boiled peanuts. I searched for just the right taste for many a year, when finally I came upon the greatest food ever created... CHEEEEEEEESE!!!! It was like going to the mall to try on underwear. It just felt sooo good! mmmmmmmmmmmmm...........

Capt. over and out!